Biology 2
Chapter 9 NOTES
As open systems, cells
require outside energy sources to perform cellular work (e.g chemical,
transport and
mechanical).
Energy
flows into most ecosystems as sunlight.
Photosynthetic organism trap a portion of the light energy and transform
it into chemical bond energy of organic molecules. 02 is released as
a byproduct. Cells use some of the
energy in organic
molecules to make ATP‑the energy source
for cellular work. Energy leaves living
organisms as it dissipates as heat
The products of respiration
(C02 and H20) are the raw materials for
photosynthesis. Photosynthesis produces
glucose and oxygen, the raw materials for respiration.
Chemical elements essential
for life are recycled, but energy is not.
How do cells harvest
chemical energy?
Complex Catabolic pathways Simpler waste products with less energy

organic
molecules
Some energy used to do
work &
some energy
dissipated
as heat
I. Cellular respiration and fermentation are catabolic
(energy‑yielding) pathways
Fermentation = An ATP‑producing
catabolic pathway in which both electron donors and
acceptors are organic compounds.
• Can be an anaerobic process.
• Results in a partial degradation of sugars. ‑Z 0 ‑Z
Cellular respiration = An ATP‑producing
catabolic process in which the ultimate electron
acceptor is an inorganic
molecule, such as oxygen.
• Most prevalent and efficient catabolic pathway.
• Is an exergonic process (ÑG= -2870 kJ/mol or ‑ 686 kcal/mol)
• Can be summarized as:
·
![]()
Organic compounds +
Oxygen Carbon dioxide + Water +
Energy (food)
• Carbohydrates,
proteins and fats can all be metabolized as fuel, but cellular respiration )iss
most often described as the oxidation of glucose:
![]()
C6H12O6
+6O2 6
CO2 + 6H2O + Energy (ATP+ Heat)
II. Cells must recycle the
ATP they spend for work
The catabolic process of respiration
transfers the energy stored in food molecules to A TP.
ATP
(adenosine triphosphate) = Nucleotide with unstable phosphate bonds that the cell hydrolyzes
for
energy to drive endergonic reactions.
¨ The cell taps energy stored
in ATP by enzymatically transferring terminal phosphate groups
from ATP to other compounds.
(Recall that direct hydrolysis of ATP would release energy
as heat, a form unavailable
for cellular work. See Chapter 6.)
¨ The compound receiving the
phosphate group from ATP is said to be phosphorylated and
becomes more reactive in the
process.
¨ The phosphorylated compound
loses its phosphate group as cellular work is performed;
inorganic phosphate and ADP
are formed in the process. (See Campbell, Figure 9.2)
¨ Cells must replenish the ATP
supply to continue cellular work. Respiration provides the
energy to regenerate ATP
from ADP and inorganic phosphate.
III. Redox
reactions release energy when electrons move closer to electronegative atoms
A. An Introduction to Redox Reactions
Oxidation‑reduction
reactions =
Chemical reactions which involve a partial or complete
transfer
of electrons from one reactant to another; called redox reactions for short.
Oxidation = Partial or complete loss of electrons.
Reduction = Partial or complete gain of electrons.
Generalized Redox Reaction:
Electron transfer requires
both a donor and acceptor, so when one reactant is oxidized
the other is reduced.
Where:
X = Substance being oxidized; acts as a
reducing agent because it reduces Y.
Y = Substance being reduced; as as an
oxidizing agent because it oxidizes X.
Not all redox reactions involve a complete transfer
of electrons, but, instead, may just change
the degree of sharing in covalent bonds. For
example:
·
Covalent
electrons of methane are equally shared, because carbon and hydrogen have
similar electronegativities.
·
As
methane reacts with oxygen to form carbon dioxide, electrons shift away from
carbon and hydrogen to the more
electronegative oxygen.
·
Since
electrons lose potential energy when they
shift toward more electronegative atoms,
redox reactions that move electrons closer to oxygen release energy.
·
Oxygen
is a powerful oxidizing agent because it is so electronegative.
IV. Electrons
"fall" from organic molecules to oxgyen during cellular respiration
Cellular respiration is a redox process that transfers hydrogen from sugar to oxygen.
oxidation
![]()
C6H12O6
+ 6O2 6CO2 + 6H2O+
energy (used to make ATP)
reduction
¨ Valence electrons of carbon
and hydrogen lose potential energy as they shift toward
electronegative oxygen.
•
Released energy is used by cells to produce ATP.
•
Carbohydrates and fats are excellent energy stores, because they are rich in C
to H bonds.
Without
the activation barrier, glucose would combine spontaneously with oxygen.
·
Igniting
glucose provides the activation energy for the reaction to proceed; a mole of
glucose yields 686 kcal
(2870
U) of heat when burned in air.
·
Cellular
respiration does not oxidize glucose in one explosive step, as the energy could
not be efficiently harnessed in a form available to perform cellular work.
·
Enzymes
lower the activation energy in cells, so glucose can be slowly oxidized in a
stepwise fashion during glycolysis and Krebs cycle.
V. The "fall" of
electrons during respiration is stepwise, via NAD+ and an electron
transport chain
Hydrogens stripped from glucose are not
transferred directly to oxygen, but are first passed to a
special electron acceptor ‑ NAD+.
Nicotinamide adenine dinucleotide (NAD+)= A dinucleotide that functions as a coenzyme in the redox reactions of metabolism.
• Found in all cells.
• Assists enzymes in
electron transfer during redox reactions of metabolism.
Coename = Small nonprotein organic molecule that is
required for certain enzymes to function.
Dinucleotide = A molecule consisting of
two nucleotides.
During the oxidation of glucose, NAD+
functions as an oxidizing agent by trapping energy‑rich
electrons from glucose or food. These
reactions are catalyzed by enzymes called dehydrogenases,
which:
• Remove a pair of hydrogen
atoms (2 electrons and 2 protons) from substrate.
• Deliver the two electrons
and one proton to NAD+.
• Release the remaining
proton into the surrounding solution
H
I
R‑C – K= Substrate
that is oxidized by enzymatic transfer of electrons to
NAD +
NAD+= Oxidized coenzyme (net positive charge).
NADH= Reduced coenzyme (electrically neutral).
124 Cellular Respiration:
Harvesting Chemical Energy
These high energy electrons
transferred from substrate to NAD+ are then passed down the
electron transport chain to oxygen, powering ATP synthesis (oxidative phosphorylation).
Electron transport chains convert some of the chemical energy extracted from
food to a form
that can be used to make
ATP. These transport chains:
·
Are
composed of electron‑carrier molecules built into the inner mitochondrial
membrane.
Structure of this membrane
correlates with its functional role (form fits function).
·
Accept
energy‑rich electrons from reduced coenzymes (NADH and FADH2); and during
a
series of redox reactions,
pass these electrons down the chain to oxygen, the final electron
acceptor. The
electronegative oxygen accepts these electrons, along with hydrogen nuclei, to
form water.
·
Release
energy from energy‑rich electrons in a controlled stepwise fashion; a
form that can
be harnessed by the cell to
power ATP production. If the reaction between hydrogen and
oxygen during respiration
occurred in a single explosive step, much of the energy released
would be lost as heat, a
form unavailable to do cellular work.
Electron transfer from NADH
to oxygen is exergonic, having a free energy change of ‑222
U/mole (‑53 kcal/mol).
·
Since
electrons lose potential energy when they shift toward a more electronegative
atom,
this series of redox
reactions releases energy.
·
Each
successive carrier in the chain has a higher electronegativity than the carrier
before it,
so the electrons are pulled
downhill towards oxygen, the final electron acceptor and the
molecule with the highest
electronegativity.
V1. Respiration is a
cumulative function of glycolysis, the Krebs cycle and electron
transport: an overview
There are three metabolic stages of cellular
respiration:.
1. Glycolysis
2. Krebs Cycle
3. Electron transport chain
(ETC) and oxidative phosphorylation
Glycolysis is a catabolic pathway that:
• Occurs in the cytosol.
• Partially oxidizes glucose
(6C) into two pyruvate (3C) molecules.
The Krebs
Cycle is a catabolic pathway that:
• Occurs in the mitochondrial matrix.
• Completes glucose oxidation
by breaking down a pyruvate derivative
(acetyl CoA) into
carbon dioxide.
Glycolysis and the Krebs Cycle produce:
• A small amount of ATP
by substrate‑levelphosphorylation.
• NADH by transferring
electrons from substrate to NAD+.
FADH2 by transferring electrons to FAD.)
The electron
transport chain:
·
Is
located at the inner membrane of the mitochondrion.
·
Accepts
energized electrons from reduced coenzymes (NADH and FADH2) that are
harvested during glycolysis and Krebs cycle. Oxygen
pulls these electrons down the
electron transport chain to a lower energy state.
Couples this exergonic slide of electrons to ATP
synthesis or oxidative phosphorylation.
This process produces most (90%) of the ATP.
Oxidative
phosphorylation = ATP production that is coupled to the exergonic transfer of
electrons
from food to oxygen.
A small amount of ATP is produced directly by the
reactions of glycolysis and Krebs Cycle.
This mechanism of producing ATP is called substrate‑level phosphorylation.
Substrate‑level
phosphorylation = ATP production by direct enzymatic transfer of phosphate
from an
intermediate substrate in catabolism to ADP.
VIL Glycolysis harvests chemical energy by
oxidizing glucose to pyruvate: a closer look
Glycolysis
= (Glyco =
sweet, sugar; lysis = to split) Catabolic pathway during which six‑carbon
glucose
is split into two three‑carbon sugars, which are then oxidized and
rearranged by a
step‑wise
process that produces two pyruvate molecules.
• Each reaction is catalyzed by specific enzymes dissolved in the
cytosol.
• No C02 is released as glucose
is oxidized to pyruvate; all carbon in glucose can be
accounted for in the two molecules of pyruvate.
• Occurs whether or not oxygen is present.
The reactions of glycolysis occur in two phases:
Energy‑investment phase. The cell uses ATP to phosphorylate the intermediates
of glycolysis.
Energy‑yielding
phase. Two three‑carbon
intermediates are oxidized. For each glucose molecule entering glycolysis:
1. A net gain of two ATPs is
produced by substrate level phosphorylation.
2. Two molecules of NAD+ are reduced to NADH. Energy conserved in the high‑energy
electrons of NADH can be used to
make ATP by oxidative phosphorylation.
Energy‑Investment
Phase:
The energy investment phase includes five preparatory steps that split
glucose in two. This process actually consumes
ATP.
Step 1: Glucose enters the cell, and carbon six is
phosphorylated. This ATP coupled reaction:
·
Is
catalyzed by hexokinase. (Kinase is
an enzyme involved in phosphate transfer.)
·
Requires
an initial investment of ATP.
·
Makes
glucose more chemically reactive.
·
Produces
glucose‑6‑phosphate. Since the plasma membrane is relatively
impermeable
to ions, addition of an electrically charged phosphate group traps the
sugar in the cell.
Step 2:
An isomerase catalyzes the
rearrangement of glucose‑6‑phosphate to its isomer, fructose‑6‑phosphate.
Step
3: Carbon one of fructose 6‑phosphate is phosphorylated. This reaction:
· Requires an investment of
another ATP.
·
Is
catalyzed by phosphofructokinase, an
allosteric enzyme that controls the rate of glycolysis.
Step 4: Aldolase cleaves
the six-carbon sugar into two isomeric three‑carbon sugars named.
·
This
is the reaction for which glycolysis is named
·
For
each glucose molecule that begins glycolysis, there are TWO product molecules
for this and each succeeding step
Step 5: An isomerase
catalyzes the reversible conversion between the two three‑carbon sugars.
This reaction:
·
Never
reaches equilibrium because only one isomer, glyceraldehyde phosphate,is used in the next step of glycolysis.
· Is thus pulled towards the
direction of glyceraldehyde phosphate, which is removed as fast as it forms.
·
Results
in the net effect that, for each glucose molecule, two molecules of
glyceraldehyde phosphate progress through glycolysis.
Energy‑Yielding
Phase:
The energy‑yielding phase occurs after glucose is split into two three‑carbon
sugars. During
these reactions, sugar is oxidized, and ATP
and NADH are produced.
Step
6: An enzymes catalyzes two sequential
reactions:
1. Glyceraldehyde phosphate is
oxidized and NAD+ is reduced to NADH + H+.
·
This
reaction is very exergonic and is coupled to the endergonic phosphorylation
phase (AG = ‑10.3 kcal/ mo
·
For
every glucose molecule, 2 NADH are produced.
2. Glyceraldehyde phosphate is phosphorylated on carbon one.
·
The
phosphate source is inorganic phosphate, which is always present in the
cytosol.
·
The
new phosphate bond is a high energy bond with even more potential to transfer
a
phosphate group than ATP.
Step 7: ATP is produced by substrate‑level phosphorylation.
·
In
a very exergonic reaction, the phosphate group with the high energy bond is
transferred from 1,3
diphosphoglycerate to ADP.
·
For
each glucose molecule, two ATP molecules are produced. The ATP ledger now
stands at zero as the initial debt of two ATP from steps one and three
is repaid.
Step
8: In preparation for the next reaction, a phosphate group on carbon three is
enzymatically transferred to carbon two.
Step 9: Enzymatic removal of
a water molecule:
• Creates a double bond
between carbons one and two of the substrate.
• Rearranges the substrate's
electrons, which transforms the remaining
phosphate
bond into an unstable bond.
Step 10: ATP is produced by substrate-level phosphorylation.
• In a highly exergonic
reaction a phosphate group is transferred from PEP to ADP.
• For each glucose molecule, this step produces two
ATP
Summary Equation For Glycolysis:
• Glucose has been oxidized into two pyruvate molecules.
• The
process is exergonic (AG = ‑140 kcal/mol or ‑586 U/mol); most of
the energy
harnessed is conserved in the high‑energy
electrons of NADH and in the phosphate
bonds of ATP.
V111. The Krebs cycle completes the energy‑yielding closer look
Most of the chemical energy
originally stored in glucose still resides in the two pyruvate
molecules produced by
glycolysis. The fate of pyruvate depends upon the presence or absence
of oxygen. If oxygen is
present, pyruvate enters the
mitochondrion where it is completely
oxidized by a series of enzyme‑controlled reactions.
Formation of Acetyl CoA. The junction between
glycolysis and the Krebs Cycle is the
oxidation
of pyruvate to acetyl CoA:
·
Pyruvate
molecules are translocated from the cytosol into the mitochondrion by a carrier
protein in the mitochondria
membrane.
·
This
step is catalyzed by a multienzyme
complex which:
1. Removes C02 from the carboxyl group of pyruvate, changing it from a three‑carbon to a two‑carbon
compound. This is the first step where C02 is released.
2. Oxidizes the two‑carbon
fragment to acetate, while reducing NAD+ to NADH. Since glycolysis produces two
pyruvate molecules per glucose, there are two NADH molecules produced.
3. Attaches coenzyme A to the
acetyl group, forming acetyl CoA. This bond is unstable, making the acetyl
group very reactive.
Krebs Cycle: The Krebs Cycle reactions
oxidize the remaining acetyl fragments of acetyl‑CoA
to C02. Energy released from this exergonic process
is used to reduce coenzyme (NAD+ and
FAD) and to phosphorylate ATP (substrate‑
level phosphorylation).
·
A
German‑British scientist, Hans Krebs, elucidated this catabolic pathway
in the 1930's.
·
The
Krebs cycle, which is also known as the citric acid cycle or
TCA cycle, has eight
enzyme‑controlled steps that occur in
the mitochondrial matrix.
For every turn of Krebs Cycle:
·
Two
carbons enter in the acetyl fragment of acetyl CoA.
·
Two
different carbons are oxidized and leave
as C02‑
·
Coenzymes
are reduced; three NADH and one FADH2 are produced.
·
One
ATP molecule is produced by substrate‑level phosphorylation.
·
Oxaloacetate
is regenerated.
For every glucose molecule split during
glycolysis:
·
Two
acetyl fragments are produced.
·
It
takes two turns of Krebs Cycle to complete the oxidation of glucose.
Steps of the
Krebs Cycle: (This
detailed description is now in the appendix of the Campbell
text.)
Step 1: The unstable bond of acetyl CoA breaks, and the two‑carbon
acetyl group bonds to the four‑carbQn oxaloacetate to
form six‑carbon
citrate.
Step 2: Citrate is isomerized to Isocitrate.
Step 3: Two major events occur during
this step:
• Isocitrate loses C02
leaving a five-carbon molecule.
• The five‑carbon
compound is oxidized and NAD is reduced.
Step 4: A multienzyme complex catalyzes:
·
Removal
OfCO2‑
·
Attachment
of CoA with a high energy bond to form succinyl CoA.
·
Oxidation
of the remaining four‑carbon compound
and reduction of NAD + .
Step 5: Substrate‑level phosphorylation occurs
in a series of enzyme catalyzed reactions:
·
The
high energy bond of succinyl‑CoA breaks, and some energy is conserved as
CoA is displaced by a phosphate group.
· The phosphate group is
transferred to GDP to form GTP and succinate.
·
GTP
donates a phosphate group to ADP to form ATP.
Step 6: Succinate is oxidized to fumarate and FAD is
reduced.
¨ Two hydrogens are
transferred to FAD to form FADH
¨ The dehydrogenase that
catalyzes this reaction is bound to the inner mitochondrial membrane.
Step 7: Water is added to fumarate which rearranges
its chemical bonds to form malate.
Step 8: Malate is oxidized and NAD+ is reduced.
• A molecule of NADH is produced.
• Oxaloacetate is regenerated to begin the cycle again.
Two turns of the Krebs Cycle produces two ATPs by
substrate‑level phosphorylation. However,
most ATP
output of respiration results from oxidative
phosphorylation.
• Reduced coenzymes produced by
the Krebs Cycle (6 NADH and 2 FADH2 per glucose)
carry high energy electrons to the electron transport chain.
• The ETC couples electron flow down the chain to ATP synthesis.
IX. The
inner mitochondrial membrane couples electron transport to ATP synthesis: a
closer
look
Only a few molecules of ATP are produced by
substrate‑level phosphorylation:
* 2 net ATPs per glucose
from glycolysis.
* 2 ATPs per glucose from
the Krebs Cycle.
Most molecules of ATP are produced by
oxidative phosphorylation.
¨ At the end of the Krebs
Cycle, most of the energy extracted from glucose is in molecules
of NADH and FADH2‑
¨ These reduced coenzymes link
glycolysis and the Krebs Cycle to oxidative
phosphorylation by passing their electrons
down the electron transport chain to oxygen.
(Though the Krebs Cycle occurs only under
aerobic conditions, it does not use oxygen
directly. The ETC and oxidative
phosphorylation require oxygen as the final electron
acceptor.)
¨ This exergonic transfer of
electrons down the ETC to oxygen is coupled to ATP synthesis.
A. The Pathway of Electron
Transport
The electron transport
chain is made of
electron carrier molecules embedded in the
inner mitochondrial membrane.
¨ Each successive carrier in
the chain has a higher electronegativity than the carrier
before it, so the electrons
are pulled downhill towards oxygen, the final electron
acceptor and the molecule
with the highest electronegativity.
¨ Except for ubiquinone (Q),
most of the carrier molecules are proteins and are tightly
bound to prosthetic groups (nonprotein cofactors).
¨ Prosthetic groups alternate
between reduced and oxidized states as they accept and
donate
electrons.
Protein Electron Carriers Prosthetic Group
¨ flavoproteins flavin
mononucleotide (FMN)
¨ iron‑sulfur proteins iron and sulfur
¨ cytochromes heme group
Herne
group =
Prosthetic group composed of four organic rings surrounding a single iron
atom.
C34ochrome
= Type of
protein molecule that contains a heme prosthetic group and that
functions
as an electron carrier in the electron transport chains of mitochondria and
chloroplasts.
• There are several
cytochromes, each a slightly different protein with a heme group.
• It is the iron of
cytochromes that transfers electrons.
Sequence of
Electron Transfers Along the Electron Transport Chain:
¨ NADH is oxidized andflavoprotein is reduced as high
energy electrons from NADH are transferred
to F1\4N.
¨ Flavoprotein is oxidized as it passes
electrons to an iron‑sutfur
protein, Fe*S.
¨ Iron‑suffiur protein is oxidized as it passes electrons to ubiquinone (Q).
¨
Ubiquinone
passes electrons on to a succession of electron carriers, most of which are cytochromes.
¨
Cyt
a3, the last cytochrome passes electrons to molecular oxygen, 02
¨ As molecular oxygen is
reduced it also picks up two protons from
the medium to form water. For every two NADHs, one
02 is reduced to two H20 molecules.
¨ FADH2 also donates electrons
to the electron transport chain, but those electrons are
added at a lower energy
level than NADH.
¨ The electron transport chain
does not make ATP directly. It generates
a proton
gradient across the inner mitochondrial
membrane, which
stores potential energy
that can be used to phosphorylate ADP.
B. Cherniosmosis: The Energy‑Coupling
Mechanism
The mechanism for coupling
exergonic electron flow from the oxidation of food to the
endergonic process of
oxidative phosphorylation is chemiosmosis.
Chemiosmosis = The coupling of exergonic electron flow down an electron transport
chain
to endergonic ATP production by the creation of a proton gradient
across a membrane.
The proton gradient drives ATP synthesis as protons diffuse back across
the membrane.
• Proposed by British
biochemist, Peter Mitchell (1961).
• The term chemiosmosis emphasizes a coupling
between (1) chemical reactions
(phosphorylation) and (2)
transport processes (proton transport).
• Process involved in
oxidative phosphorylation and photophosphorylation.
The site of oxidative
phosphorylation is the
inner mitochondrial
membrane, which has
many copies of a protein
complex, ATP
synthase. This complex:
¨ Is an enzyme that makes ATP.
¨ Uses an existing proton gradient across
the inner mitochondrial
membrane to
power ATP synthesis.
Cristae or infoldings of the inner
mitochondrial membrane, increase the surface area
available for cherniosmosis to occur.
Membrane structure correlates with the prominent
functional role membranes play in
chemiosmosis:
¨ Using energy from exergonic
electron flow , the electron transport chain creates the proton gradient by pumping H’s from the mitochondrial matrix, across the inner membrane to the inter membrane space.
¨ This proton gradient maintained, because membrane's phospholipid bilayer is
impermeable to 14+s and prevents them from leaking back across the membrane by
diffusion.
¨ ATP synthases use the potential energy stored in a proton gradient to make ATP by
allowing H + to diffuse down the gradient, back across the membrane. Protons
diffuse through the ATP synthase complex, which causes the phosphorylation of ADP.
How does the
electron transport chain pump hydrogen ions ftom the matrix to the
intermembrane
space? The
process is based on spatial organization of the electron
transport chain in the membrane. Note that:
¨ Some electron carriers of
the transport chain transport only electrons.
¨ Some electron carriers
accept and release protons along with electrons. These
carriers are spatially arranged
so that protons are picked up from the matrix and are
released into the
intermembrane space.
Most of the electron
carriers are organized into three complexes: 1) NADH dehydrogenase
complex; 2) cytochrome b‑cl complex; and 3) cytochrome
oxidase complex. (See
Campbell, Figure 9.14)
• Each complex is an asymmetric
particle that has a specific orientation in the
membrane.
• As complexes transport
electrons, they also harness energy from this exergonic
process to pump protons across the inner mitochondrial membrane.
Mobile carriers transfer electrons between
complexes. These mobile carriers are:
1.
Ubiquinone
(Q). Near the matrix, Q accepts electrons from the NADH
dehydrogenase complex, diffuses across
the lipid bilayer, and passes electrons to
the cytochrome b‑cl complex.
2. Cytochrome c (Cyt
c). Cyt c accepts electrons from the cytochrome b‑cl complex
and conveys them to the cytochrome oxidase complex.
When the transport chain is operating:
• The pH in the intermembrane space is one or two pH units lower
than in the matrix.
• The pH in the intermembrane
space is the same as the pH of the cytosol because the
outer mitochondrial membrane is permeable to protons.
The H+ gradient that results is called a proton‑motive force to emphasize that the gradient
represents potential energy.
Proton motive force = Potential energy stored in the proton gradient
created across
biological membranes that are involved in cherniosmosis.
• This force is an electrochemical
gradient with two components:
1. Concentration gradient of protons (chemical gradient).
2. Voltage across the membrane
because of a higher concentration of positively
charged protons on one side (electrical gradient).
• It tends to drive protons across the membrane back into the
matrix.
Cherniosmosis couples
exergonic chemical reactions to endergonic H+ transport, which
creates the proton‑motive
force used to drive cellular work, such as:
• ATP synthesis in mitochondria (oxidative phosphorylation). The energy
to create
the proton gradient comes from the oxidation of glucose and the ETC.
• ATP
synthesis in chloroplasts (photophosphorylation).
The energy to create the
proton gradient comes from light trapped
during the energy‑capturing reactions of
photosynthesis.
• ATP
synthesis, transport processes and rotation of flagella in bacteria. The proton
gradient is created across the plasma
membrane. Peter Mitchell first postulated
cherniosmosis as an energy‑coupling
mechanism based on experiments with
bacteria.
C. Biological Themes and
Oxidative Phosphorylation
The working model of how
mitochondria harvest the energy of food, illustrates many of
the text's integrative
themes in the study of life:
¨ Energy conversion and
utilization.
¨ Emergent properties.
Oxidative phosphorylation is an emergent property of the
intact mitochondrion that uses a precise interaction of
molecules.
Correlation of structure and function. The cherniosmotic model
is based upon the
spatial arrangement of membrane proteins.
¨ Evolution. In an effort to
reconstruct the origin of oxidative phosphorylation and the
evolution of cells, biologists compare
similarities in the cherniosmotic machinery of
mitochondria to that of chloroplasts and bacteria.
X. Cellular respiration generates many ATP
molecules for each sugar molecule it
oxidizes: a review
During cellular respiration, most energy flows in this sequence:
Glucose => NADH =:>
electron transport chain => proton motive force =:> ATP
The net ATP yield from the oxidation of one glucose molecule to six
carbon dioxide molecules
can be estimated by adding:
1. ATP produced directly by
substrate‑level phosphorylation during glycoloysis and the
Krebs cycle.
¨ A net of two ATPs is
produced during glycolysis. The debit of two ATPs used during
the investment phase is subtracted from
the four ATPs produced during the energy yielding phase.
¨ Two ATPs are produced during
the Krebs cycle.
2. ATP produced when
cherniosmosis couples electron transport to oxidative
phosphorylation.
¨ The electron transport chain
creates enough proton‑motive force to produce a
maximum of three ATPs for each electron pair that
travels from NADH to oxygen.
The average yield is
actually between two and three ATPs per NADH (2.7).
FADH2
produced during the Krebs Cycle is worth a maximum of only two A TPs, since
it
donates electrons at a lower energy level to the electron transport chain.
¨ In most eukaryotic cells,
the ATP yield is lower from an NADH produced during
glycolysis.
The mitochondrial membrane is impermeable to NADH, so its electrons
must be
carried across the membrane in another molecule. These electrons are
received
inside the mitochondrion by FAD, a process which downgrades the energy
level
of those electrons.
* Maximum ATP yield for each
glucose oxidized during cellular respiration:
|
Process |
ATP Produced directly by
substrate-level phosphorylation |
Reduced conenzyme |
ATP produced by oxidative
phosphorylation |
Total |
|
Glycolsis Oxidation of Pyruvate Krebs Cycle |
Net 2 ATP 2 ATP |
2 NADH 2 NADH 6NADH 2 FADH2 |
4 to 6 ATP 6 ATP 18 ATP 4 ATP |
6-8 6 24 |
|
|
|
|
Total |
36-38 |
¨
This tally only estimates the ATP yield from
respiration. Some variables that affect
ATP yield include:
¨
The proton‑motive force may be used to drive
other kinds of cellular work such as
active transport.
¨
The total ATP yield is inflated (‑10%) by
rounding off the number of ATPs
produced
per NADH to three.
Cellular respiration is
remarkably efficient in the transfer of chemical energy from glucose to
ATP.
• Estimated
efficiency in eukaryotic cells is about 38%.
•
Energy lost in the process is released as heat.
X1. Fermentation enables
some cells to produce ATP without the help of oxygen
Food can be oxidized under anaerohic conditions.
Aerobic = (Aer =
air; bios = life) Existing in the presence of oxygen.
Anaerobic = (An =
without; aer = air) Existing in the absence of free oxygen.
Fermentation = The
anaerobic catabolism of organic nutrients.
Glycolysis oxidizes glucose to two pyruvate molecules, and the oxidizing
agent for this process
is NAD+, not oxygen.
¨
Some energy released from the exergonic process of
glycolysis drives the production of 2
net ATPs
by substrate‑level phosphorylation.
¨
Glycolysis produces
a net of 2 ATPs whether conditions are aerobic or anaerobic
1. Aerobic conditions: Pyruvate is oxidized further, and more ATP is made
as NADH
passes electrons removed from glucose to the electron transport chain.
NAD+ is
regenerated in the process.
2. Anaerobic
conditions: Pyruvate is reduced, and
NAD+ is regenerated. This
prevents the cell from depleting the pool of NAD+, which is the
oxidizing agent
necessary for glycolysis to continue. No additional ATP is produced.
Fermentation recycles NAD+ from NADH. This
process consists of anaerobic glycolysis plus
subsequent reactions that regenerate NAD+ by
reducing pyruvate. Two of the most common
types of fermentation are (1) alcohol
fermentation and (2) lactic acid
fermentation. (See
Campbell, Figure 9.16)
1. Alcohol Fermentation
Pyruvate is converted to ethanol in two
steps:
a. Pyruvate loses carbon dioxide
and is converted to the two‑carbon compound
acetaldehyde.
b. NADH is oxidized to NAD+
and acetaldehyde is reduced to ethanol.
Many bacteria and yeast carry out alcohol
fermentation under anaerobic conditions.
2. Lactic Acid Fermentation
NADH is oxidized to NAD+ and pyruvate is
reduced to lactate.
¨ Commercially important
products of lactic acid fermentation include cheese and
yogurt.
¨ When oxygen is scarce, human
muscle cells switch from aerobic
respiration to
lactic acid fermentation. Lactate accumulates, but it is gradually
carried to the liver
where it is converted back to pyruvate when oxygen becomes available.
A. Comparison of Fermentation and Respiration
The anaerobic process of
fermentation and aerobic process of cellular respiration are
similar in that both
metabolic pathways:
• use glycolysis to oxidize
glucose and other substrates to pyruvate, producing a net of
2 ATPs by substrate phosphorylation.
• use NAD + as the oxidizing agent that accepts electrons from food
during glycolysis.
Fermentation and cellular respiration differ in:
• how NADH is oxidized back to
NAD+. Recall that the oxidized form, NAD+, is
necessary for glycolysis to
continue.
¨ During fermentation, NADH
passes electrons to pyruvate or some derivative.
As pyruvate is reduced, NADH
is oxidized to NAD+. Electrons transferred from
NADH to pyruvate or other
substrates are not used to power ATP production.
¨ During cellular respiration,
the stepwise electron transport from NADH to
oxygen not only drives
oxidative phosphorylation, but regenerates NAD+ in the
process.
• the final electron acceptor.
¨ In fermentation, the final
electron acceptor is pyruvate (lactic acid fermentation),
acetaldehyde
(alcohol fermentation), or some other organic molecule.
¨ In cellular respiration, the
final electron acceptor is oxygen.
• the amount of energy harvested.
¨ During fermentation, energy
stored in pyruvate is unavailable to the cell.
¨ Cellular respiration yields
18 times more ATP per glucose molecule than does
fermentation. The higher
energy yield is a consequence of the Krebs Cycle
which completes the
oxidation of glucose and thus taps the chemical bond
energy still stored in
pyruvate at the end of glycolysis.
• their requirement for oxygen.
¨ Fermentation does not
require oxygen.
¨ Cellular respiration occurs
only in the presence of oxygen.
Organisms can be classified based upon the effect
oxygen has on growth and metabolism.
Strict (obligate) aerobes = Organisms that require oxygen for growth and as
the final
electron acceptor for aerobic respiration.
Strict (obligate) anaerobes = Microorganisms that only grow in the absence of
oxygen and
are, in fact, poisoned by it.
Facultative
anaerobes =
Organisms capable of growth in either aerobic or anaerobic
environments.
• Yeasts, many bacteria and mammalian muscle cells are facultative
anaerobes.
• Can make ATP by fermentation
in the absence of oxygen or by respiration in the
presence of oxygen.
• Glycolysis is common to both
fermentation and respiration, so pyruvate is a key
juncture in catabolism.
B. The Evolutionary Significance of
Glycolsysis
The first prokaryotes
probably produced ATP by glycolysis. Evidence includes the
following:
¨ Glycolysis does not require
oxygen, and the oldest known bacterial fossils date back
to three‑and‑a‑half
billion years ago when oxygen was not present in the atmosphere.
¨ Glycolysis is the most
widespread metabolic pathway, so it probably evolved early.
¨ Glycolysis occurs in the
cytosol and does not require membrane‑bound organelles.
Eukaryotic cells with
organelles probably evolved about two billion years after
prokaryotic cells.
X11. Glycolysis and the Krebs
cycle connect to many other metabolic pathways
A. The Versatility of
Catabolism
Respiration can oxidize organic molecules other than
glucose to make ATP. Organisms
obtain most calories from fats, proteins,
disaccharides and polysaccharides. These
complex molecules must be enzymatically hydrolyzed
into simpler molecules or
monomers that can enter an intermediate reaction of
glycolysis or the Krebs cycle.
Glycolysis can accept a wide range of
carbohydrates for catabolism.
• Starch is hydrolyzed to glucose in the digestive tract of
animals.
• In between meals, the liver hydrolyzes glycogen to glucose.
• Enzymes in the small
intestine break down disaccharides to glucose or other
monosaccharides.
Proteins are hydrolyzed to amino acids.
• Organisms synthesize new proteins from some of these amino acids.
• Excess amino acids are
enzymatically converted to intermediates of glycolysis and
the Krebs cycle. Common
intermediates are pyruvate, acetyl CoA and (x
ketoglutarate
• This conversion process
deaminates amino acids, and the resulting nitrogenous
wastes are excreted.
Fats are excellent fuels because they are
rich in hydrogens with high energy electrons.
Oxidation of one gram of fat produces twice
as much ATP as a gram of carbohydrate.
¨ Fat sources may be from the
diet or from storage cells in the body.
¨ Fats are digested into
glycerol and fatty acids.
¨ Glycerol can be converted to
glyceraldehyde phosphate, an intermediate of
glycolysis.
¨
Most
energy in fats is in fatty acids, which are converted into acetyl CoA by beta
oxidation. The
resulting two‑carbon fragments can enter the Krebs cycle.
B. Biosynthesis (Anabolic
Pathways)
Some organic molecules of food provide the carbon
skeletons or raw materials for the
synthesis of new macromolecules.
¨ Some organic monomers from
digestion can be used directly in anabolic pathways.
¨ Some precursors for
biosynthesis do not come directly from digested food, but
instead come from glycolysis
or Krebs cycle intermediates which are diverted into
anabolic pathways.
¨ These anabolic pathways consume ATP produced by catabolic pathways of
glycolysis and respiration.
¨ Glycolysis and the Krebs
cycle are metabolic interchanges that can convert one type
of macromolecule to another
in response to the cell's metabolic demands.
XIII. Feedback
mechanisms control cellular respiration
Cells respond to changing metabolic needs by
controlling reaction rates.
• Anabolic pathways are
switched off when their products are in ample supply. The most
common mechanism of control isfeedback
inhibition. (See Campbell, Chapter 6.)
• Catabolic pathways, such as glycolysis and Krebs cycle, are
controlled by regulating
enzyme activity at strategic
points.
A key control point of
catabolism is the third step of glycolysis, which is catalyzed by an
allosteric enzyme, phosphoftuctokinase.
¨ The ratio of ATP to ADP and
AMP reflects the energy status of the cell, and
phosphofructokinase is sensitive to changes in this ratio.
¨ Citrate (produced in Krebs
cycle) and ATP are allosteric inhibitors of
phosphofructokinase, so when their concentrations rise, the enzyme slows
glycolysis. As
the rate of glycolysis slows, Krebs cycle also slows since the supply of
acetyl CoA is
reduced. This synchronizes the rates of glycolysis and Krebs cycle.
¨ ADP and AMP are allosteric activators for phosphofructokinase,
so when their
concentrations relative to ATP rise, the enzyme speeds up
glycolysis which speeds up the
Krebs cycle.
¨ There are other allosteric
enzymes that also control the rates of glycolysis and the Krebs
cycle.